Hotel Director
Key Responsibilities:
The Hotel Director is responsible for the safe, secure and efficient running of the vessel's hotel operation, which includes but is not limited to; Food & Beverage, Housekeeping, Front Office, Entertainment, Tour Operations, Finance, IT, Casino and all Concessionaires. They will successfully plan, coordinate & control the entire guest operation, through the effective management of all hotel department heads.
Experience:
- 8+ years’ operational management experience in a large, upscale hotel or holiday resort, with at least 5 years' senior management experience in food and beverage, front office and/or housekeeping
- Experience leading & developing large multinational teams
- Proven track record in successfully achieving and exceeding sales revenue targets
- International experience preferred
Person Specification:
- Positive, energetic team player
- Understands the principles and processes involved in business and organizational planning, coordination and execution
- Fluent in spoken and written English
- Computer literate with working knowledge of Microsoft Office & property management systems
- Excellent interpersonal skills and intercultural competency
- Extremely customer-centric with great problem solving skills
- Flexible and adaptable to change
- High level of personal and professional integrity
- Able to inspire, motivate and develop a large international team
Education:
- Bachelor's Degree in Hospitality Management, Business Administration or related field
Contract:
- 4 months on-board, followed by 2 months of vacation
- Single cabin with private bathroom facilities